Portugal · Food Production
Food Production
Licor Beirão is a family-owned Portuguese company renowned for its herbal liqueur, Licor Beirão. The company, J. Carranca Redondo, Lda, was founded in 1940, but the liqueur's origins trace back to the 19th century when it was created in a pharmacy in Lousã, Portugal. Initially developed as a medicinal product, it has evolved into a popular beverage, recognized for its unique flavor derived from a secret blend of 13 herbs and spices. Headquartered at Quinta do Meiral in the Serra da Lousã region, Licor Beirão is produced using traditional artisanal methods. It is the best-selling alcoholic spirit in Portugal, with annual sales of approximately 3.5 to 4 million liters. The company is actively expanding its international presence, including recent entries into markets like the Netherlands. Licor Beirão can be enjoyed neat, on the rocks, or as an ingredient in cocktails, appealing to consumers who appreciate premium, heritage-rich liqueurs.
1929
Founded
Food Production
Industry
Portugal
Location
2,917,160
Ranking
200 employees
Size

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