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Mowi France

mowi-saumon.fr
식품 생산56 employeesFounded 2006🇫🇷 프랑스

Mowi France is the French branch of Mowi ASA, the world's largest producer of farm-raised Atlantic salmon. Headquartered in Bergen, Norway, Mowi operates a fully integrated value chain that includes broodstock genetics, feed production, fish farming, harvesting, processing, logistics, sales, and marketing. This integration ensures high quality and sustainability in its seafood products. Mowi France focuses on the French market, offering a range of seafood products, primarily Atlantic salmon, as well as halibut and other white fish. The company provides processed seafood items, including smoked salmon under the Kritsen brand. Mowi is recognized for its commitment to sustainable aquaculture practices and has been ranked as the most sustainable protein producer globally. With a strong presence in over 70 countries, Mowi France delivers high-quality seafood tailored to local tastes and standards, serving a diverse customer base that includes retailers, restaurants, and food manufacturers.

설립
2006
직원
56
산업
식품 생산
본사
🇫🇷3, Rue Léon Calon, Boulogne-sur-Mer, Hauts-de-France 62200, FR
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식품 생산식음료어업수산 양식

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Mowi France is the French branch of Mowi ASA, the world's largest producer of farm-raised Atlantic salmon. Headquartered in Bergen, Norway, Mowi operates a fully integrated value chain that includes broodstock genetics, feed production, fish farming, harvesting, processing, logistics, sales, and marketing. This integration ensures high quality and sustainability in its seafood products. Mowi France focuses on the French market, offering a range of seafood products, primarily Atlantic salmon, as well as halibut and other white fish. The company provides processed seafood items, including smoked salmon under the Kritsen brand. Mowi is recognized for its commitment to sustainable aquaculture practices and has been ranked as the most sustainable protein producer globally. With a strong presence in over 70 countries, Mowi France delivers high-quality seafood tailored to local tastes and standards, serving a diverse customer base that includes retailers, restaurants, and food manufacturers.

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