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Kayem Foods, Inc.

Kayem Foods, Inc.

United States · Food Production

Retail

Food Production

Food And Beverage Services

Food And Beverage Manufacturing

Kayem Foods is a family owned and operated craft meat business that has been making New England’s favorite franks, sausages and prepared meats in Chelsea, Mass. since its founding by Kaz Monkiewicz back in 1909. The Monkiewicz family has been perfecting its craft for four generations following one simple philosophy: to only make food they would share with their own friends and family. Kayem Foods brands include Kayem, Kayem Fenway Franks, McKenzie Natural Artisan Deli and al fresco all natural chicken, as well as 9 other local brands.

Company Insights
Company Overview

1909

Founded

Food Production

Industry

United States

Location

13,016,017

Ranking

200 employees

Size

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