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Lesaffre North America
United States · Food Production
Retail
Food Production
Food & Beverages
Manufacturing
Lesaffre has been a leader in the baking industry since 1853, offering a wide range of baking solutions and ingredients. We serve various baking segments, from industrial bakeries to in-store bakeries, providing innovative and sustainable solutions to help our partners succeed. Our portfolio includes yeast, sourdoughs, and shelf-life improvers, all designed to enhance the baking process and meet consumer demands.
1853
Founded
Food Production
Industry
United States
Location
10,086,738
Ranking
74 employees
Size

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