FSR

United States · Restaurants

FSR Magazine is a leading publication dedicated to the full-service restaurant industry. Established in 2011 and based in Chapel Hill, North Carolina, it was acquired by WTWH Media in September 2022, enhancing its growth and reach. The magazine serves as a vital resource for decision-makers in the restaurant sector, offering insights, ideas, and industry news. Its content covers various topics, including restaurant design, growth strategies, industry trends, and marketing insights. FSR Magazine caters to a wide audience, including independent restaurants, national and regional chains, emerging NextGen chains, and multi-concept hospitality groups. In addition to its print publication, FSR provides digital content and event opportunities, effectively connecting with both independent and chain restaurants as well as hospitality groups.